Ecobuild Products Pte Ltd
Ecobuild Foods Pte Ltd. is an integrated farm-to-shelf supply chain company that focuses on food safety, freshness, quality and service efficiencies. We supply a wide array of fresh fruits and vegetables products, both fresh packed and processed, to major supermarket chains, HORECA, and other food services sectors in Singapore, Malaysia and Indonesia market. In the recent years, due to increasing demand for healthier choice food and food ingredient products, our company had developed our own brands of brown rice and other healthy food ingredient products.
Currently, we operate 4 fruits and vegetables processing and distribution centers across the region, 2 of which situated in Johore and Selangor, Malaysia, 1 in Indonesia Riau islands region and 1 in Singapore. These processing centers greatly improves our overall costs efficiencies and our core competencies in providing unbroken cold chain management for our fresh products.
In year 2019, we formed a strategic partnership with CLASSIC AGRO RESOURCES SDN BHD. on an extensive contract farming collaboration to serve Malaysia, Singapore and international markets.
Leveraging on our unique LACTO-TECH farming solutions, We are positively the first company within the region to successfully produced and distribute our own range of PROBIOTIC fruits and vegetables, offering natural, healthier, tastier, and quality products to our happy customers.
To be Asian leading “farm-to-shelf” food supply chain company, with a strong focus of ESG (Environmental, Social, Governance) and sustainability driven by latest biotechnology and smart technology
We strive to be the regional leader in B2B “farm-to-shelf” food supply chain business. By using the right mix of technology, along with the expertise of the professionals, food manufacturers and farmers who work together with us, we drive value for our customers.
Our Value Propotion
Lacto-tech farming solutions
Leveraged on our unique lactobacillus biotechnology and farming solution partnership, our farms produce tastier, healthier and environment sustainable products for the market.
Our farms and in-house processing, cold room and distribution facilities around the region ensure unbroken cold chain management that delivers our promise on freshness and quality.
A proven entrepreneur with more than 30 years of business experience and financial management skills marked by progressive value creation for her half century old family business, Kian Soon Pte Ltd., which specialised in regional trading of agricultural products, animal feed, and dry food groceries. Eunice manages the international trade finances and overall financial health of our company.
Chiam Yu Feng
Director: Farming & Supply Chain Solutions
Nurtured by his 50 years old family business that farm and supplied fresh vegetables, Mr. Chiam had more than 20 years of experience in development and implementation of farming solutions, unbroken cold chain management, and had accumulated extensive distribution networks within the food retail and food services market in Singapore, ASEAN and China region.
Albert Koh Soon Inn
Senior Manager: Product Sourcing & Marketing
More than 30 years in food retail and food service industry working for established companies such as Duty free Shop, Ban Choon marketing, Dairy farm Group, which owns and operates major supermarket chains such as Cold Storage, Giant and 7-11 convenience stores across Asia. Albert brings great values to our company in areas of product sourcing, market positioning, branding and marketing strategies.
Professor Dr. Irwandi Jaswir
Food Technologist & Halal Management Specialist.
Professor at the International Islamic University of Malaysia in the field of Biotechnology Engineering and he has obtained Doctorate in Food Technology and Biochemistry. He won the 2018 Saudi Arabia “King Faizal” award, for science service to Islam, as a Halal researcher and scientist. Prof Irwandi value add greatly to the Halal supply chain sector of our business.
Senior Manager: Operations
Mr. BALA is a “source-to-shelf” operation specialist with more than 15 years of experience managing businesses in farming, food production, processing, packaging and distribution logistics. He oversee the operations of our factories and processing plants in Malaysia and Indonesia to ensure all our products meet with international food safety standards and exports requirements.